Wine Tasting At Binny’s – You’ll Want To Try These Wines

Mo Wine Please

It’s been a long time since I’ve done a good old wine tasting roundup. So let’s do this!

Last night, Peter and I met up with my folks and sister-in-law, Kate, for an evening of wine tasting at the brand new Binny’s Beverage Depot in Lincolnwood.

Binny's Beverage Depot Lincolnwood

The theme for the night was “California Wines” so this was right up my alley.

Binny’s set up 7 tasting stations throughout the store with six to eight different wines being poured at each station. There were lots of fellow tasters present but it didn’t feel crowded because of the fabulous setup.

Now the wines.

Chardonnay

My step-dad who, by the way, turned 98 on the 4th of July, was in search of a new Chardonnay to add to his list of favorite wines.

Wine tasting at 98

The favorites among the Chardonnays were:

2013 DuMol Chardonnay

The 2013 DuMol Russian River Valley Chardonnay ($55) is a wonderfully complex wine with layers of flavor. It has great body and a pleasing finish. The winemaker says that the 2013 vintage is very strong in this coastal region of Sonoma County. He feels that this wine could age for five to seven years.

2014 Flowers Sonoma Coast Chardonnay

Another favorite was the 2014 Flowers Sonoma Coast Chardonnay ($45). This wine, made from grapes sourced from several of the Flowers vineyards literally right on the Pacific Coast, has a bit more minerality while still providing plenty of the honey and citrus notes that Chardonnay lovers love.

2014 Stags Leap Chardonnay If you are looking for something at a more modest price point, try the 2014 Stags Leap Napa Valley Chardonnay ($20). A bit less complex that the two wines above, the Stags Leap still provides lots of flavor and quality for the price. It is crisp and clean and quite good.

2014 Chalk Hill Sonoma Coast Chardonnay

The 2014 Chalk Hill Sonoma Coast Chardonnay ($18) has a bit more of a creamy flavor but still with enough acidity to provide good balance. This could be a nice choice for a house Chardonnay.

Other White Wines

2015 Cade Sauvignon Blanc

The 2015 Cade Napa Valley Sauvignon Blanc ($33) was a big hit. Cade is a member of the wonderful PlumpJack family of wines. I love a Sauvignon Blanc that is crisp and refreshing without being too citrusy. The Cade Sauvignon Blanc delivered this profile beautifully.

2014 Jaffurs Viognier

I was drawn to taste the 2014 Jaffurs Bien Nacido Vineyard Viognier ($27) based on two things: I love Viognier and I love any wine that comes from the Bien Nacido Vineyard in Santa Barbara.

Remember what I’ve said, if you ever see a wine with “Bien Nacido Vineyard” on the label, you can be pretty certain it will be awesome.

Red Wines

Because we are experiencing a heat wave here and temperatures are hovering around a zillion degrees, we were all inclined to try more white wines than red wines.

Still, I am a red wine gal so I soldiered on.

2012 The Pairing Red Blend

The Pairing is what you might call the younger sibling of Jonata and The Hilt, two ridiculously outstanding wine producers. The same winemaker is responsible for all three members of the family and the quality shows.

While the 2012 The Pairing Red Blend ($25) contains some Merlot, Cabernet Franc, and Petit Verdot, the highest percentage of the blend is Cabernet Sauvignon. The wine tastes like a classic Napa Cabernet but at a fraction of the price.

2013 Emmolo Merlot

Merlot, unfairly criticized in the movie, Sideways, can be the perfect wine for folks who want a bold red but prefer slightly softer tanins than what is usually found in Cabernet Sauvignon.

The 2013 Emmolo Merlot ($56) comes from the Oak Knoll region of Napa Valley which has both the best soil and best climate for growing Merlot grapes. This lovely wine is smooth and has all the great flavors of luscious fruit balanced by a touch of earthiness.

By the way, Emmolo is part of the Wagner Family Wines which include Caymus and Conundrum.

2014 Cane and Fable Cabernet 373

We first discovered this wine on a trip to Solvang and Los Olivos in Santa Barbara County. Then the winery was called Cane & Fable but they have rebranded as The Fableist. Either way, the wine is quite recognizable because of the grasshopper on the label.

The 2014 The Fableist (Cane & Fable) Cabernet Sauvignon 373 ($23) is produced in Paso Robles and drinks like a Napa Cabernet at more than twice the price. This gem of a wine is a real bargain and could absolutely be a great choice for a red house wine.

I love the description by the winemaker:

“Every little sip leaves you comfortable, content and just feelin’ lucky.”

We did, indeed, feel lucky to have had the opportunity to try so many great wines at Binny’s. And, hopefully, our research will give you a few suggestions for new wines to try.

Do you have any new favorites to share with me?


Please note:

  • I received no compensation from Binny’s or the wineries. The wine tasting was complimentary for anyone with a Binny’s loyalty card.
  • The prices listed are Binny’s. You should be able to find these wines at your local stores but the price may vary.

Designated driver, Uber or cab

Thanks for stopping by,
Mo photo signature_zps14e6c366.png


You Might Also Like:

The Camino of St. James

The Camino of St. James describes a series of pilgrimage routes with starting points throughout Europe, all ending at the Cathedral of St. James in Santiago de Compostela, Spain.

Since the middle ages, pilgrims have traveled the path to the burial place of St. James the Great hoping to earn the special blessings promised to those who complete the pilgrimage.

The Camino serves as the backdrop for the 2010 movie, The Way, written and directed by Emilio Estevez and starring his father, Martin Sheen.

Camino old marker

Three years ago, our college friend, Ellen, walked The Camino with a few pals. Upon her return, Ellen shared the story of her experience with our group.

One by one, everyone chimed in saying, “We should do that.”

Before we knew it we had a date, a plan, and reservations with a tour company.

We were going to walk The Camino.

First sign of the Camino

The first and most important thing we did to prepare for the trip was to hire the super fabulous tour company, Spanish Steps. This was the same company that Ellen used for her first trip.

I can not say enough wonderful things about Spanish Steps or about our super amazing, rock star guides, Monica and Olga.

Spanish Steps Camino Guides Monica and Olga

Monica and Olga – Guides Extraordinaire

Many people who take on The Camino walk hundreds of miles over weeks and weeks, staying in hostels or albergues. For those of us interested in more of a “glamping” experience, a tour company is the way to go.

Our group of 13 pilgrims (nine of our Notre Dame pals, the sister and brother-in-law of one of these folks and our Glenview friends Nora and G), was expertly cared for every step of the way.

Spanish Steps arranged our lodging for each night including a private breakfast and dinner and provided a bus to take us to and from the trail each day. The bus also met us at several checkpoints throughout the day to replenish our water and snacks and, if necessary, give us a ride to the next checkpoint.

Most importantly, Spanish Steps blessed us with Olga and Monica.

Our plan with Spanish Steps was to walk the final 110km of The Camino over five days, ending in Santiago de Compostela and the Cathedral of St. James. (By the way, Spanish Steps now does the trip in 7 days.)

Pilgrims must walk at least 100km to earn the Compostela or certificate of accomplishment.

On day one, we all donned our team shirts and were ready to go.  Olga and Monica gave each of us a shell, a pilgrim’s passport and a map of the day’s journey.

Camino passport and shell

The scallop shell is the symbol of The Camino. There are many stories about the role of the shell in The Camino’s history – from mythology surrounding the death of St. James to the shell’s practical use as a water scoop for pilgrims. The shell symbol can be found on all of The Camino markers along the way.

 

Camino day one

Ellen and Byff show off our team t-shirts

In order to receive a Compostela at the end of The Camino, pilgrims must “prove” that they walked along the path for at least the required 100km. This proof comes in the form of stamps in one’s pilgrim passport.

Stamps in pilgrim passport on The Camino

Stamps can be attained in bars and churches along the way. As you can see, we spent a great deal of time in bars and churches. Mostly bars. More on that later.

Our maps showed the part of the trail we would cover each day including locations of the checkpoints where the bus would be waiting, mileage from point to point so we could keep track of our progress, a description of the sights and scenery we would see along the way and where to find the ever so important bars and churches.

And the even more important “facilities”.

Camino facilities

The spirit of The Camino dictates that each person must do it for their own reasons, at their own pace, and in their own way.

Right from the start, our group of 13 transitioned into two groups: the fast group and the slow group.

Monica and Olga took turns walking with each group so they could get to know us as individuals. Almost immediately they understood our capabilities and needs and used this insight to make sure that each of us got the very most we could out of our experience.

Olga and Monica encouraged us, translated for us, shared lots of stories and lots of laughs with us. Their presence was the secret sauce that made our time on The Camino extra special and we will be forever grateful for that.

Camino group

Our Camino group receiving a send-off by our innkeeper, José.

Each day we walked up to 15 miles. The terrain varied from paths through farmland to rocky, muddy trails to streets through tiny or not so tiny towns.

Camino path through farmland

 

Camino muddy trail

 

Camino walking through town

Along the way we would stop for lunch – almost always including some wine and beer.

Camino lunch

Because of the area’s proximity to the coast and the bounty of available fresh seafood, we enjoyed lots of treats like scallops

Camino scallops at Casa Tia Dolores

and more pulpo (octopus) than you can imagine.

Camino octopus stand

Sometimes we would enjoy leisurely sit-down lunches and other times we would make a quick stop in a bar for a snack or sandwich and always to get a passport stamp.

One day we popped into a bar for what was intended to be a quick stop and ran into our innkeeper, José.

José insisted on treating us to a bottle of wine so that particular stop turned out to be more leisurely than originally planned.

All part of going with the flow on The Camino.

At the insistence of Olga and Monica, we stopped at Casa Tia Dolores to take part in the beer ceremony, something not to be missed.Camino beer ceremony at Casa Tia Dolores

We came across another bar in which hung hundreds of t-shirts left by pilgrims over the years. At the end of our stay, we all signed one of our blue shirts which our guides are going to drop off at the bar on their next tour.

Camino bar with t-shirts

At the end of each day, the slow group would finally catch up with the fast group and we would head to our B&B for the night. After freshening up and changing out of our dusty trail clothes, we would meet for cocktail hour

Camino cocktail hour

before sitting down to a delicious dinner.

Camino Toasting

One night, Monica treated us to a presentation of the Queimada ritual of the region.

Camino Monica's Queimada

After sleeping soundly, we were up every morning and off on the trail again.

Along The Camino, we saw many beautiful churches both big and small.

Camino church

Most of the smaller churches were not open but when they were we took the opportunity to collect another stamp in our pilgrim passport.

Camino collecting passport stamp in church

We walked through the woods, across rivers and among the local people carrying on their day to day life.

Camino through the woods

 

Camino scenery

 

Camino cows on the street

We met people from dozens and dozens of different countries. Families and long-time friends. College students and senior citizens. Some who were “glamping” like us and many who had already been on the trail for a month having started their pilgrimage in the Pyrenees.

Along the way, we greeted fellow pilgrims with the call of The Camino.

“Buen Camino”

That wish for a “Good Camino” was the universal language of the trail, uniting and inspiring all of us.

Our friends, Byff and Ernie, were particularly good at striking up conversations with once-strangers-now-friends. They taught a group of Spanish students the good old camp song, On Top of Spaghetti.

Camino singing on the trail

The students repaid the kindness  by performing the Macarena for us.

Love and a feeling of community were everywhere.

Camino Free hugs

On the final day, we ascended to Monte del Gozo (Mount of Joy), so named because it is the point at which pilgrims get their first glimpse of the city of Santiago.

Camino Monte del Gozo

We were on the home stretch.

Completing the final 4.5 km, we reached our destination: Santiago de Compostela and the Cathedral of St. James.

Camono Cathedral of St. JamesThe feeling of relief, accomplishment, camaraderie, and sheer joy was overwhelming.

After five days and well over 100 km, we had earned our Compostela.

Camino Compostela

Upon returning home, and talking incessantly about our experience, the question most people ask is, “How hard was it to walk The Camino?”

The answer is that The Camino is hard but doable.

Doable, especially if you have the support of Spanish Steps, guidance by the incredible Olga and Monica, and the loving encouragement of this team.

The end of the CaminoIt was a Buen Camino, indeed.

Thanks for stopping by,
Mo photo signature_zps14e6c366.png


You Might Also Like:

Life Experiences: Some Wacky, Some Wonderful

“Who I Am” – Chapter 6

Throughout 2016, I am participating in the “Who I Am” project which is the brainchild of Dana from Kiss My List and Bev from Linkouture.  This month’s topic is: ‘Betcha didn’t know…’.

(You can find all of the other chapters in my “Who I Am” story here.)

Mocadeaux - page breakWe all have some life experiences that stand out in our memory for one reason or another. Wacky, wonderful, life-changing or personality-revealing, these experiences help to illustrate the story of our life.

Please let me share a few “betcha didn’t know” facts about myself.

Over the course of my life, I have moved 25 times.

moving boxes

Witness protection program?

No, just a family that likes adventure and isn’t afraid to try new places.

These different homes include 3 dorm rooms in college, a couple of temporary housing apartments occupied while we waited to move into one house or another and multiple homes in five different states. Each of these moves involved copious amounts of boxes, paper, and tape.

So, yeah, I’m kind of an expert at moving. If you need any advice, I’m your gal.

I’ve been to dinner with Phil Donahue and on a late night Denny’s run with Timothy Leary.

When I was at Notre Dame I was the Comptroller of the Student Union. This very exciting job meant that I paid the bills for all of the Student Union sponsored events, got free admission to these events (making me a very cheap date) and occasionally got to dine with the various celebrities who came to campus.

 

Phil Donahue, Notre Dame alumni, husband of Marlo Thomas, and former talk show host is the person whom Oprah credits with paving the way for Oprah to become OPRAH.

Phil was on campus for a lecture and four or five of us took him out to dinner at a fancy-pants restaurant.

Quite charming, he spent the entire meal asking us about life on campus and seemed particularly interested in how women were assimilating into life at Notre Dame since the school had become co-ed only a few years earlier.

 

Our trip to Denny’s with Timothy Leary, world-renowned proponent of the mind-expanding benefits of LSD, was something different.

I assure you that no LSD was involved but Mr. Leary did bring a bottle of liquor in a paper bag from which he took frequent gulps while enjoying his Grand-Slam Breakfast.

I’m a proud member of the CPA Exam 300 Club.

The CPA exam consists of four parts. The passing score for each part is 75. Those of us in the 300 Club scored exactly 75 points on all four parts meaning that we just barely passed studied precisely the correct amount of time and not one minute too much.

My place of employment has been robbed – twice.

The first time was when I was in high school working at a bookstore in the mall with my sister. One day I was managing the cash register while my sister was in the back room working on inventory.

There were a number of customers in the store and a few in line at the register. As one customer departed, a couple stepped up to the register. She distracted me with questions about a display behind me before I had a chance to close the register drawer. After what seemed like only a few seconds, I turned around to see her accomplice yanking money out of the cash register.

Insanity kicked in. Yelling something like, “What do you think you are doing? Give that back!”, I grabbed the money out of the robber’s hand and the duo ran out of the store.

(Definitely one of the most foolish and unsafe things I’ve ever done and was, in fact, my answer to Coach Daddy’s 6 Word Challenge for June: Tell us about something you did decidedly unsafe – in six words.)

shakedown

The second time, I was working at a bathing suit shop on the beach and noticed a woman stick a couple of string bikinis in her beach bag. This time, I was smart and called the authorities rather than taking matters into my own hands. The police nabbed the woman in the parking lot and – wouldn’t you know – she had a gun in her purse.

I’m not sure that those bikinis were worth risking a charge of armed robbery. Throw in a Speedo or two then maybe…

I volunteered on the committee to bring the 2016 Olympics to Chicago.

Chicago 2016

For a couple of years, I spent hours each week as a volunteer with the Chicago 2016 committee. Without a doubt, this was one of the most rewarding and amazing experiences I have ever had.

I rode the train downtown one or two days per week to work in the office doing everything from making copies to researching international holidays. I helped out at events all over the city including Taste of Chicago and youth fitness events.

I greeted International Olympic Committee members when they came to Chicago for their site visit and stood on the stage near President Obama as the city celebrated making the first cut from Applicant City to Candidate City.

Even as a volunteer, I got to participate in small ways at big events.

I collected a lot of great SWAG and most importantly met lots and lots of incredible people who were all working diligently towards the same goal.

Sadly, the International Olympic Committee decided that the games should, for the first time ever, be held in South America rather than in the greatest city in the greatest country in the world.

Go figure.

So as you are watching the Rio Olympics with all of the talk of Zika and filthy water and crime and power outages, remember the folks who tried really, really hard to bring the 2016 Olympic Games to the good old U.S. of A. Coulda, woulda, shoulda.

Thanks for stopping by,
Mo photo signature_zps14e6c366.png


You Might Also Like:

The First Answer Is: Bordeaux

Hi, folks!

Last time I shared that I would be on an adventure and I gave these two pictures as clues:

clues to my adventure

What could these mean?

Well, no big surprise – part one of the adventure involved wine tasting.

In Bordeaux! More on that in a minute.

Part two of the adventure, symbolized by the scallop shell, had us hiking the Camino of St. James, a pilgrimage trail through France and Spain. Truly a once in a lifetime experience, the Camino needs its very own post so I will share that story soon.

But first, beautiful, fabulous Bordeaux.

Welcome to Bordeaux

Our group of 7 hired a private guide, Claude, who came highly recommended. We corresponded with him for months and months and were giddy with excitement, anticipating our tour of Bordeaux.

Peter and I were the first to arrive at the Bordeaux airport. We grabbed our bags then started looking around for Claude.

We looked and looked, but no Claude.

Instead we saw an adorable French woman holding a sign with our name on it. She introduced herself as Claude’s wife, Ghislaine (GG for short).

It seems that Claude had undergone emergency surgery a few days earlier and would not be able to join us. Claude and GG didn’t let us know before our arrival because they didn’t want us to be alarmed.

The trip would go on just as planned but GG would be our guide instead of Claude. GG’s brother, Jean Pierre (JP for short), would be our driver.

GG and JP

We are a pretty intrepid group (plus, at that point we really didn’t have a back up plan) so we just went with the flow and let GG and JP lead the way.

And we had the time of our lives.

Following the spectacular itinerary set up by GG and Claude, we were pampered and delighted at every corner.

Have you ever been on a trip during which you feel totally cared for, like you don’t have to think about a single detail?

That was this trip.

For starters, we stayed in this gorgeous place, the Château de La Rivière.

Chateau de La Riviere

Château de La Rivière

We had the place all to ourselves, occupying 4 of the 6 rooms in the chateau. The innkeeper, Natalie, provided us with a delicious breakfast every morning

Château de La Rivière breakfast

and a fabulous multi-course dinner on our last evening. These appetizers were as yummy as they are beautiful.

Château de La Rivière appetizers

Each morning GG and JP would arrive to whisk us off for the day’s adventure.

We enjoyed tours and wine tasting at chateau after chateau, including:

Château Pape Clément which was named after its most famous resident, Pope Clement V.  It is one of the oldest vineyards in Bordeaux – first planted in 1252.

Château Pape Clément

Château Carbonnieux which also dates back to the 13th century.

Château Carbonnieux

Our very own Thomas Jefferson visited Château Carbonnieux during his wine tasting trip through Bordeaux in 1786. According to his diary, he was a fan of the wines produced by the Benedictine Monks who owned the vineyard at that time.

These same clever and enterprising monks produced an almost clear white wine that they marketed as “mineral water” to sell in places that prohibited or heavily taxed alcohol. The story goes that a Turkish prince at the time said, “I don’t know why the French bother making wine when their mineral water tastes so good.”

We visited Château Troplong Mondot in the Saint-Émilion appellation.

Chateau Troplong Mondot

And traveled by ferry across the Gironde to visit Château Lynch-Bages where we had the opportunity to see the team at work.

Chateau Lynch Bages

We took a tour of the wine cellars at the Château de La Rivière at which we were staying.

Château de La Rivière wine cellar

There are over 7 acres of cellars under the Château. During World War II, Jewish families and members of the French Resistance hid in these cellars while Germans lived in the chateau above, oblivious to the existence of the caves below.

We toured the picturesque town of Saint-Émilion, including the world’s largest monolithic church, a gigantic structure “built” by digging out the side of a cliff.

Saint-Émilion

View from above Saint-Émilion

After our time in Bordeaux, GG and JP drove us to Lugo, Spain where the Bordeaux 7 would meet up with the rest of the Camino group.

Along the way to Lugo we stopped at the Sanctuary of Our Lady of Lourdes where we attended Mass (in French), collected holy water and lit candles.

Basilica at Lourdes

close up view of Basilica at Lourdes

inside the Basilica at Lourdes

candle lighting at Lourdes

The next day, we stopped at the Sanctuary of Loyola in Spain, the home of St. Ignatius of Loyola. We visited the gorgeous Basilica, attended Mass (in Spanish) in the Conversion Chapel and toured exhibits chronicling the life of St. Ignatius and the history of the Jesuits.

Basilica at Loyola Sanctuary

Inside of Basilica at Loyola Santuary

Loyola Sanctuary Conversion Chapel

Finally, we were on the road to Lugo and saw the first sign of next part of our adventure: The Camino de Santiago. Stay tuned for that story…

First sign of the Camino

I have to be honest, I had a tough time writing this post. It has taken me weeks and weeks to get it done.

Not only was the volume of photos to show and stories to tell overwhelming, but, more importantly, I had no idea how to put into words the sheer magic of this part of our trip. It’s impossible.

And it was all thanks to JP, Claude and GG.

JP is a Frenchman right out of central casting. Handsome, charming and a bit mischievous. He kept us in stitches the whole time, even though he doesn’t speak a bit of English. As a lifelong resident of Bordeaux, JP knew all the shortcuts, history and secrets of the place. As a former vineyard owner, he knew everything about wine making in the region. He even gave us a couple of bottles of his wine from his personal cellar. We will never forget him!

One of the truly unexpected treats of our time in Bordeaux was when we stopped for a short visit with Claude as he recuperated from surgery. We were thrilled by the opportunity to meet him in person.

And then there’s Ghislaine, GG.

This amazing gal took such exceptional care of us. She made sure we got the most out of every single experience and every single moment.

GG indulged our collective sweet tooth with frequent stops at boulangeries along the way, brought us to the most fabulous French wine shops, kept us well supplied with treats, showed us places that only the locals know about and made sure that we immersed ourselves in the food and wine of her beloved homeland. She is an angel, for sure.

Absolutely nothing was impossible for this team.

And they blessed our group with memories that will last a lifetime.

Bordeaux 7 with GG and JP

Merci beaucoup!

 

Thanks for stopping by,
Mo photo signature_zps14e6c366.png


You Might Also Like: